Menu
Reserved area
Close
Region
Vineyard
The Wines
Wine Tourism
The Institution
EVAG - Research Center for the Vinhos Verdes Demarcated Region
pt
en
Reserved area
Region
History of the Region
Designation of Origin Vinho Verde
Geographical Indication Minho
Vinho Verde Guarantee Seals
Vineyard
Viticulture
Vineyard Establishment
Cultivation
Vine Health
Harvest
Viticultural Dictionary
Yield Forecast / Ripening Monitoring
Viticultural Year Review
The Wines
Profiles
Vineyard
Soils and Climates
Grape Varieties
Viticultural Glossary
Gastronomy
Wine Tourism
Casa dos Vinhos Verdes
Vinhos Verdes Wine Routes
The Institution
The Viticulture Commission of the Vinhos Verdes Region
EVAG - Research Center for the Vinhos Verdes Demarcated Region
Where We Are
Mission
Governing Bodies
Advisory Bodies
Departments
Vinho Verde Academy
Sustainability
CVRVV Members
Organisational Chart
Certification Process
Documentation
Price List
Statistics
Your browser does not support the video tag.
Home
Chefs
All chefs
Types of dish
Appetizers
Fish
Seafood
Meat
Main course
Dessert
M
Chef
Marco Conde
V
Chef
Vincent van Dijk
J
Chef
João Pupo Lameiras
J
Chef
Joaquim Gomes
J
Chef
Jorge Alves e Susana Faria
M
Chef
MARIUS VAN DIJK
Ã
Chef
Álvaro Costa
D
Chef
Diogo Ribeiro Dantas e António Faria
D
Chef
Diogo Fernandes
J
Chef
José Cabodeira - Vera Viana
J
Chef
João Sá
J
Chef
Jorge Fernandes/David Gomes
4
5
6
7
8
9